Blogs for remote workers

Not sure whether to order a flat white or quit your job and work from a campervan? Good news, you're in the right place.

This blog is a mildly caffeinated blend of honest coffee reviews, remote work survival tips, and the odd bit of tech chat for people who work anywhere but an office. Whether you’re sipping an espresso in a high-street chain or trying to connect to dodgy Wi-Fi in a countryside café, we’ve got you covered.

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Can You Work from Greggs?

Can you actually work from Greggs? We tested the Wi-Fi, seating, noise levels and pastry-powered productivity so you don’t have to. Here's what to expect in 2025.

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What is a Mocha?

A mocha combines espresso, steamed milk, and chocolate for a sweet yet balanced coffee. Learn its history from Yemen and Italy, how to brew it, and ordering tips.

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What is a Ristretto?

A ristretto is a short, intense espresso shot made with the same coffee but less water. It’s sweeter, thicker, and more flavourful than a regular espresso.

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